We tried & tested the best supermarket hot cross buns and there’s one clear winner

Hot cross bun testing
@Arabella Horspool/Yours
by Arabella Horspool |
Updated on

It wouldn't be Easter without hot cross buns, and let's face it - just like Easter eggs - they've been filling bakery shelves way before the big event, but I'm not complaining about it. With so many options on the market, how do you know which ones are worth your hard-earned dough? Well, I've taken one for the team and done some serious taste-testing (I know, it's a tough job, but someone's gotta do it)!

From gluten-free and savoury hot cross buns to traditional buns that are fluffy and spiced to perfection, there's a hot cross bun out there for everyone.

Best hot cross buns (2026) at a glance:

Best overall hot cross buns

Morrisons The Best Extra Fruity Hot Cross Buns

Best luxury hot cross buns

M&S Luxury Hot Cross Buns

Best mini hot cross buns

Waitrose Easter Richly Fruited Mini Hot Cross Buns

Best large hot cross buns

Co-op Irresistible Richly Fruited Luxury Hot Cross Buns

I (along with a group of testers) have rounded up the top contenders to help you pick the perfect teatime treat this Easter. So, get ready to discover which supermarket has best hot cross buns that will make your spring extra special.

A selection of chocolate hot cross buns that I tried © Arabella Horspool/Yours

How we tested the best hot cross buns

To determine who sells the best hot cross buns, Arabella, our Commercial Content Writer, tried a selection of products from 9 supermarkets, including traditional, chocolate, savoury and fruit-filled buns. Each bun was tried straight out of the packet and then toasted with butter and scored on taste, texture and appearance (no messy piping, please!).

We also held a blind taste test in our office, where testers were recruited to score every hot cross bun and rate their flavour and texture. They then had to vote for their favourites. These results, coupled with Arabella's testing, helped to form our list of the best hot cross buns below.

Our team taste-testing supermarket hot cross buns © Yours.co.uk

Best traditional supermarket hot cross buns

Best overall hot cross buns

Expert rating:
5.0
Arabella Horspool/Yours.co.uk
Price: $1.50

The best in name and the best in nature, Morrisons The Best Hot Cross Buns are big, fluffy and packed full of flavour. The ratio of spice to fruit was perfect, they were all even in size and the cross on the top was neat! I would say that these taste better toasted with lots of butter, rather than right out of the packet.

Pros

  • Large, even size with neat piping
  • Texture was soft and fluffy

Cons

  • Not as good without toasting
  • Taste:
    5.0
  • Texture:
    5.0
  • Appearance:
    5.0
Number of buns per pack:4
Ingredients:Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sultanas (22%), Water, Currants (6%), Raisins (6%), Vegetable Oils (Palm, Rapeseed, Palm Fat), Butter (Milk), Sugar, Yeast, Wheat Gluten, Salt, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Spices (Cinnamon, Cassia, Coriander, Nutmeg, Ginger, Clove), Orange Zest, Orange Oil, Flavouring, Acid (Acetic Acid), Flour Treatment Agent (Ascorbic Acid), Soya Flour

Best luxury hot cross buns

Expert rating:
4.5
M&S Luxury Hot Cross BunsM&S/Ocado

These M&S Luxury Hot Cross Buns were described by our testers as being rich and aromatic, packed full of juicy fruits, mixed peel and a unique blend of warming spices. Enriched with butter and egg, and infused with a "unique spice blend".
We were drawn to this because it looked loaded with fruit. It was soft, moist, fruity and full of flavour. Oozing with flavour but light, and deliciously squidgy. They were a very close 2nd!

Pros

  • Enriched with butter and egg
  • Blend of spices unique to M&S

Cons

  • More expensive than other options
Number of buns per pack:4
Ingredients:Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Moistened Dried Vine Fruits (33%) (Sultanas, Vostizza Currants, Water), Water, Sugar, Pasteurised Egg (2.5%), Mixed Peel (Orange Peel, Lemon Peel) (2%), Unsalted Butter (Milk) (2%), Rapeseed Oil, Dried Wheat Gluten, Invert Sugar Syrup, Malted Wheat (contains Gluten), Yeast, Salt, Emulsifier: E471, E472e, E470a, Dextrin, Ground Sweet Cinnamon (Cassia), Palm Fat, Flavouring, Ground Coriander Seeds, Wheat Starch (contains Gluten)

Best mini hot cross buns

Expert rating:
4.0
Waitrose Easter Richly Fruited Mini Hot Cross BunsArabella Horspool/Yours.co.uk

These Waitrose Mini Hot Cross Buns were a real crowd-pleaser and certainly met our expectations! Perfectly sized for a quick snack, they were soft, fluffy, and bursting with the classic flavours of cinnamon and mixed fruit.

The glaze on top added a lovely touch of sweetness without being overpowering. Whether enjoyed on their own or paired with a cup of tea, these mini buns are a delicious treat. The piping is uneven, but other than that, they are a great option for those looking for something a little more indulgent without the commitment of a full-sized bun!

Pros

  • Small-size, so great for a snack
  • Classic hot cross bun flavour

Cons

  • Piping is a bit messy
  • Taste:
    5.0
  • Texture:
    5.0
  • Appearance:
    3.0
Number of buns per pack:9
Ingredients:Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), mixed vine fruits (33%) (soaked sultanas [sultanas, water], soaked raisins [raisins, water], Chilean flame raisins [Chilean flame raisins, water], currants [currants, sunflower oil]), water, yeast, pasteurised free range egg, mixed peel (2%) (orange peel, lemon peel), unsalted butter (milk), invert sugar syrup, sugar, potato starch, emulsifiers (mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), salt, wheat gluten, mixed spices, flavourings, rapeseed oil, palm fat (certified sustainable), flour treatment agent (ascorbic acid)

Best large hot cross buns

Expert rating:
3.0
Co-op Irresistible Richly Fruited Luxury Hot Cross BunsArabella Horspool/Yours

Moist and packed full of flavour, these Co-op hot cross buns were indeed rich! They were generously sized, with the right amount of spice and toasted nicely. However, upon biting into them, we did notice a few hard pieces of zesty citrus peel lurking around.

Pros

  • Very moist
  • Nice amount of spice

Cons

  • Contained hard bits of peel
  • Taste:
    4.5
  • Texture:
    3.0
  • Appearance:
    3.0
Number of buns per pack:4
Ingredients:Orange-soaked sultanas and currants, zesty citrus peel, mixed spices

Best fruity hot cross buns

Expert rating:
3.0
Tesco Finest Extra Fruity Hot Cross BunsArabella Horspool/Yours

If you're not a fan of warming spices such as cinnamon, but love raisins, you will enjoy these Tesco Finest Extra Fruity Hot Cross Buns. They were evenly shaped and sized, offering a nice, uniform bite. Personally, I would've liked the dough to have been more flavourful, but I was pleased to see plenty of fruit, making them a great choice for those who prefer a fruit-forward bun.

Pros

  • Packed full of fruit
  • Even shape and size

Cons

  • Lacking in spice
  • Taste:
    3.0
  • Texture:
    4.0
  • Appearance:
    3.5
Number of buns per pack:4
Ingredients:Wheat Flour [<strong>Wheat</strong> Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Orange Soaked Fruits (30%) [Sultanas, Raisins, Currants, Flame Raisins, Concentrated Orange Juice], Water, Mixed Peel [Orange Peel, Lemon Peel], Butter (<strong>Milk</strong>), Honey (1.5%), Yeast, <strong>Wheat</strong> Gluten, Mixed Spices, Salt, Buttermilk Powder (<strong>Milk</strong>), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Potato Dextrin, Flavouring, Lemon Zest, Rapeseed Oil, Demerara Sugar, Palm Oil, Flour Treatment Agent (Ascorbic Acid)

Best bready hot cross bun

Expert rating:
3.0
Sainsbury's Fruity Hot Cross Buns, Taste the DifferenceArabella Horspool/Yours.co.uk
Price: $2 (£1.50 with Nectar card)

www.sainsburys.co.uk

Sainsbury's Fruity Hot Cross Buns were smaller than many of the other options and not very uniform, but at just £1.50 (with a Nectar card), they were one of the most affordable. They were delightfully moist, thanks to the plump, pre-soaked raisins. However, much like others, they lacked a strong spice profile, which might be a downside for those who prefer a more traditional, spiced bun.

Pros

  • Affordable price
  • Good amount of fruit

Cons

  • Could be more flavoursome
  • Taste:
    3.0
  • Texture:
    4.0
  • Appearance:
    4.0
Number of buns per pack:4
Ingredients:Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Orange Soaked Fruits (30%) (Sultanas, Raisins, Currants, Flame Raisins, Concentrated Orange Juice), Water, Mixed Peel (Orange Peel, Lemon Peel), Butter (Milk), Honey (1.5%), Yeast, Wheat Gluten, Mixed Spices, Salt, Buttermilk Powder (Milk), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Potato Dextrin, Flavouring, Lemon Zest, Rapeseed Oil, Demerara Sugar, Palm Oil, Flour Treatment Agent (Ascorbic Acid)

Best budget hot cross bun

Expert rating:
3.5
ALDI Luxury Fruited Hot Cross BunsArabella Horspool/Yours.co.uk

Generously sized and priced, ALDI makes wonderful hot cross buns that can be popped into the toaster for a quick snack or eaten right out of the packet. They were slightly disappointed by the fruit's texture, but the buns themselves were nice and soft.

Pros

  • Dough was soft
  • Good size

Cons

  • Fruit had funny texture
  • Taste:
    4.0
  • Texture:
    3.0
  • Appearance:
    3.5
Number of buns per pack:4
Ingredients:Vostizza currants, sultanas and mixed peel

Best flavoured hot cross buns

Best rhubarb hot cross buns

Expert rating:
4.5
Claire Tapley/Yours.co.uk

If you're steering clear of traditional hot cross buns, can I tempt you with these Rhubarb & Custard offerings from ALDI? The candied rhubarb pieces add a tart, slightly tangy contrast to the sweet custard-like dough and white chocolate chips, creating a lovely balance that doesn’t overwhelm the palate. Delicious!

Just to note, the butter may go a slight pink colour once it melts into the bun Also, my pack had large pieces of rhubarb that weren't evenly distributed - which may be a bit soggy when eaten from the packet - so it may be best to grill them rather than toast them.

These ALDI hot cross buns are only available to buy in-store

Pros

  • Sweet and tangy combination
  • Affordable price

Cons

  • Rhubarb chunks may not be evenly dispersed
  • Taste:
    5.0
  • Texture:
    4.0
  • Appearance:
    5.0
Number of buns per pack:4
Ingredients:Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Candied Dried Rhubarb (15%) (Sugar, Rhubarb, Glucose-fructose Syrup, Rice Flour, Acidity Regulator: Citric Acid), Belgian White Chocolate Chips (11%) (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Lecithins (Soya); Flavouring), Yeast, Butter (Milk), Sugar, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Dextrin, Wheat Gluten, Salt, Flavouring, Coconut Oil, Lactose (Milk), Glucose Syrup, Flour Treatment Agent: Ascorbic Acid, Modified Maize Starch, Wheat Flour, Colour: Curcumin

Best raspberry hot cross buns

Expert rating:
3.0
ASDA Raspberry & White Chocolate Hot Cross BunsArabella Horspool/Yours

While I didn't taste much white chocolate in ASDA's Raspberry & White Chocolate Hot Cross Buns, the raspberry certainly packs a punch. They're fruity, and when you cut them open, they're pink inside. I recommend pairing them with some jam.

Pros

  • Strong fruit flavour
  • Pairs nicely with jam

Cons

  • May contain raspberry pips
  • Taste:
    2.5
  • Texture:
    3.0
  • Appearance:
    3.0
Number of buns per pack:4
Ingredients:Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Belgian White Chocolate Chunks (12%) [Sugar, Cocoa Butter, Whole Milk Powder, Lactose (Milk), Whey Powder (Milk), Emulsifier (Soya Lecithins), Flavouring], Raspberries (9%), Raspberry Flavoured Dried Sweetened Diced Cranberries (5%) [Cranberries, Sugar, Flavourings], Palm Oil, Lemon Zest, Yeast, Freeze Dried Raspberry Pieces, Dried Whole Milk, Wheat Gluten, Salt, Sugar, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Potato Dextrin, Flavourings, Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid)

Best filled hot cross buns

Expert rating:
3.0
M&S 4 Lemon Curd Filled Hot Cross BunsM&S/Ocado

I imagine this is what you get if you cross a doughnut with a hot cross bun. Super zesty and packed full of lemon curd, lemon oil and candied Sicilian lemon, these M&S Lemon Curd Filled Hot Cross Buns certainly pack a punch!

They're ready to eat, but if you're opting for toasted, you may want to put them under the grill or in the air fryer for a minute or two.

Pros

  • Lemon curd centre adds moisture
  • Very sharp and zesty

Cons

  • Difficult to toast
Number of buns per pack:4
Ingredients:Water, Lemon Curd (11%) (Sugar, Pasteurised Egg, Butter (Milk), Concentrated Sicilian Lemon Juice, Water, Lemon Zest, Gelling Agent: Agar, Salt, Sicilian Lemon Oil), Candied Lemon Peel (7%) (Sicilian Lemon Peel, Glucose Syrup, Sugar), Lemon Peel, Pasteurised Egg, Sugar, Rapeseed Oil, Invert Sugar Syrup, Yeast, Dried Wheat Gluten, Emulsifier: E471, E472e, E470a, Salt, Palm Fat, Dried Fermented Wheatflour, Fruit and Vegetable Concentrates (Carrot, Pumpkin, Apple), Sicilian Lemon Oil, Acidity Regulator: Citric Acid, Flour Treatment Agent: Ascorbic Acid, Fortified with Calcium, Iron, Vitamin B3 and B1

Expert rating:
4.0

These fruited hot cross buns are made with sultanas, white chocolate chunks, sourdough, sweetened dried sliced cranberries, sweetened dried blueberries, currants and sugar-infused dried strawberries.

We thought these buns looked so pretty and different but the strawberry notes do make it overly sweet and there's only two in a packet. They are quite dense and would be good with a cream filling, and served as a treat for 3pm slump. But we'd say they're a bit too sweet for breakfast.

Pros

  • Pretty design
  • Fruity flavour

Cons

  • Only 2 in a pack
Number of buns per pack2
Ingredients:Wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), sultanas (12%) (sultanas, water), water, white chocolate chunks (9%) (sugar, whole milk powder, cocoa butter, skimmed milk powder, emulsifier (soya lecithin), flavouring), wheat sourdough (5%) (wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), water), sweetened dried sliced cranberries (4%) (dried cranberries, sugar, sunflower oil), sweetened dried blueberries (3%) (blueberry, sugar, sunflower oil), yeast, palm oil (certified sustainable), cream powder (milk), currants (1.5%) (currants, sunflower oil), sugar infused dried strawberries (1.5%) (strawberry, sugar, dextrose, sunflower oil), pasteurised free range egg, invert sugar syrup, sugar, lemon zest, emulsifiers (mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), flavouring, potato starch, salt, wheat gluten, fermented wheat flour, beetroot juice concentrate (colour: beetroot red, acidity regulator: citric acid), rapeseed oil, mixed spices, palm fat (certified sustainable), flour treatment agent (ascorbic acid)

Best cherry hot cross buns

Expert rating:
3.5
Exceptional by ASDA Cherry Bakewell Hot Cross BunsArabella Horspool/Yours
Price: $1.40 (was £1.77)

www.asda.com

As a lover of almonds and Bakewells, I was excited to try these Cherry Bakewell Hot Cross Buns from the ASDA Exceptional range. Soft and moist, they hit the spot texture-wise. Now for the taste...

I was apprehensive about the almond flavour, as sometimes it can be synthetic, but it wasn't too bad; however, I would've preferred more jam (yes, I know I can add this after toasting) and a less chewy glacier cherry filling, although there were lots of them, which was good.

Pros

  • Moist bun
  • Strong almond flavour

Cons

  • Needs more jam
  • Taste:
    4.0
  • Texture
    3.5
  • Appearance:
    5.0
Number of buns per pack:4
Ingredients:Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Dried Sweetened Cranberries (10%) (Cranberries, Sugar), Cherry Flavoured Jelly Pieces (5%) (Concentrated Apple Purée, Fructose-Glucose Syrup, Glucose Syrup, Sour Cherry Purée, Sugar, Humectant: Glycerol, Palm Fat, Wheat Fibre, Acidity Regulator: Malic Acid, Gelling Agent: Pectins, Flavouring, Carrot Juice from Concentrate, Blueberry Juice from Concentrate, Blackcurrant Juice from Concentrate), Glacé Cherries (4%) (Cherries, Glucose-Fructose Syrup, Concentrated Black Carrot Juice, Acidity Regulator: Citric Acid), Palm Oil, Sour Morello Cherry Jam (2%) (Glucose Syrup, Morello Cherry Purée, Gelling Agent: Pectins, Flavouring, Acidity Regulators: Citric Acid, Sodium Citrates, Dextrose), Yeast, Wheat Gluten, Salt, Sugar, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Flavourings, Potato Dextrin, Fermented Wheat Flour, Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid

Best chocolate hot cross buns

Best chocolate hot cross buns

Expert rating:
5.0
M&S Extremely Chocolatey Hot Cross BunsM&S/Ocado

These buns are described as smooth and sweet, rich dark chocolate buns loaded with irresistible dark and milk chocolate chips, without being overly sweet or sickly. M&S recommend filling these Extremely Chocolatey Hot Cross Buns with berries and cream, but we reckon they'll taste just as good with a smattering of butter!

Our testers really loved these. They are packed with chocolate. You don’t need any additions to this bun in way of toppings as they are so moist and have a generous amount of chocolate chips. These are a real treat – good enough to be a dessert!

Pros

  • Loaded with chocolate chips
  • Moist bun

Cons

  • Some say they're stodgy
Number of buns per pack:4
Ingredients:Wheatflour, Water, Dark Chocolate (13%) (Sugar, Cocoa Mass, Cocoa Butter, Natural Vanilla Flavouring, Emulsifier: Lecithin), Milk Chocolate (13%) (Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Emulsifier: Lecithin), Rapeseed Oil, Sugar, Fat Reduced Cocoa Powder, Dried Wheat Gluten, Invert Sugar Syrup, Malted Wheat, Yeast, Dried Fermented Wheatflour, Emulsifier: E471, E472e, E470a, Salt, Palm Fat, Pea Protein, Flour Treatment Agent: Ascorbic Acid, Cornflour, Dextrose, Maltodextrin, Wheat Starch, Fortified with Calcium, Iron, Vitamin B3 and B1

Best unique flavour hot cross buns

Expert rating:
4.5
Tesco Finest Marbled Neapolitan Hot Cross BunsClaire Tapley/Yours

Think hot cross buns mixed with ice cream! These buns combine Neapolitan flavour with milk chocolate chips, strawberry flavoured jelly fruit pieces, dried cream and a chocolate flavoured cross. We weren't sure about these at first, especially the bright pink colouring. Surprisingly they were light, fluffy with the right amount of sweetness – just subtle! We loved the chocolate flavoured cross. Overall, it was very ‘yummy’!

Pros

  • Just the right amount of sweetness
  • Light and fluffy

Cons

  • Bright pink colour can be off-putting
  • Taste:
    4.0
  • Texture:
    4.5
  • Appearance:
    4.0
Number of buns per pack:4
Ingredients:Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Water, Belgian Dark Chocolate Chips (18%) (Cocoa Mass, Sugar, Dextrose, Emulsifier: Soya Lecithins), Mascarpone Cheese (Milk) (3%), Sugar, Brazilian Coffee Powder, Yeast, Wheat Gluten, Salt, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Potato Dextrin, Fermented Wheat Flour, Wheat Flour, Flavouring, Rapeseed Oil, Palm Oil, Flour Treatment Agent: Ascorbic Acid

Best caramel hot cross buns

Expert rating:
3.5
Tesco Finest Salted Caramel and Chocolate Hot Cross BunsArabella Horspool/Yours
Price: $1.50 (with Clubcard)

www.tesco.com

Those with a sweet tooth will want to get their chops around these Tesco Finest Caramel and Chocolate Hot Cross Buns. Oozing with toffee pieces and dark chocolate chunks, they're sticky and indulgent - just don't leave them for too long in your toaster!

Pros

  • Soft caramel and dark chocolate
  • Very sweet

Cons

  • Very sticky and messy
  • Taste:
    4.0
  • Texture:
    4.0
  • Appearance:
    4.0
Nuber of buns per pack:4
Ingredients:Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salted Caramel Fudge (12%) (Sugar, Glucose Syrup, Whole Milk, Palm Oil, Butteroil (Milk), Salt, Glucose, Water, Flavouring), Dark Chocolate Chips (9%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Rapeseed Lecithins, Flavouring), Toffee Pieces (4%) (Sugar, Glucose Syrup, Palm Oil, Whole Milk, Butteroil (Milk), Stabiliser: Powdered Cellulose, Flavouring), Molasses, Rapeseed Oil, Wheat Gluten, Sugar, Malted Wheat, Invert Sugar Syrup, Fermented Wheat Flour, Yeast, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Sodium, Potassium and Calcium Salts of Fatty Acids), Salt, Potato Dextrin, Palm Fat, Flavouring, Wheat Starch

Best apple hot cross buns

Best apple hot cross buns

Expert rating:
5.0
Ella Croft/Yours

Ella Croft, our SEO Content Strategist recommends the M&S Bramley Apple Hot Cross Buns. "These are my favourite hot cross buns I've ever tried. I've been buying them every year for several years now and don't buy any others." 
 
These are a great option for those who are also not a big fan of the traditional hot cross bun." "I'm not the biggest fan of currants, the flavour is a bit too sharp for me, and these hot cross buns don't have them - they just have sultanas and apple pieces as the fruit, which I love as they're both so sweet and juicy.
 
Just like me, she found them to be very succulent. "The dough is very moist, not dry at all like some other hot cross buns are. They're also really nicely spiced, they smell divine when they're being toasted. I usually love them with butter and sometimes chocolate spread."

Pros

  • Very succulent, moist dough
  • Nice smell

Cons

  • Stil contains currants, which some may not like
  • Taste:
    5.0
  • Texture
    5.0
  • Appearance:
    5.0
Number of buns per pack:4
Ingredients:Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Moistened Dried Sultanas (19%) (Sultanas, Water), Semi-Candied Bramley Apple Pieces (9%) (Bramley Apples, Sugar, Glucose-Fructose Syrup), Water, Sugar, Bramley Apple Compote (4%) (Bramley Apples, Water, Sugar Apple Purée, Cornflour, Acidity Regulator: Citric Acid), Rapeseed Oil, Dried Wheat Gluten, Invert Sugar Syrup, Emulsifier: E471, E472e, E470a, Yeast, Malted Wheat (contains Gluten), Salt, Ground Spices (Cinnamon, Sweet Cinnamon (Cassia), Coriander Seeds), Dextrin, Palm Fat, Flavouring, Wheat Starch (contains Gluten)

Best apple and cinnamon hot cross buns

Expert rating:
3.5
Tesco Finest Apple & Cinnamon Hot Cross BunsArabella Horspool/Yours
Price: $2 (or 2 for £3 with Clubcard)

www.tesco.com

Tesco Finest Apple & Cinnamon Hot Cross Buns have a lovely, light fruitiness to them, which is complimented with the sultanas. I think they could have done with a bit more cinnamon for that warming kick you need from a hot cross bun, but overall, they were pretty tasty.

Pros

  • Light apple flavour
  • Also has sultanas inside

Cons

  • Needs more cinnamon
  • Taste:
    3.5
  • Texture:
    3.5
  • Appearance:
    3.0
Number of buns per pack:4
Ingredients:Wheat Flour [<strong>Wheat</strong> Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Moistened Sultanas (18%) [Sultanas, Water], Water, Candied Bramley Apple (10%) [Apple, Sugar, Glucose-Fructose Syrup, Cinnamon], Bramley Apple Purée (3.5%), Palm Oil, <strong>Wheat</strong> Gluten, Yeast, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Salt, Demerara Sugar, Potato Dextrin, Cinnamon, Rapeseed Oil, Flavouring, Mixed Spices, Flour Treatment Agent (Ascorbic Acid).

Best cinnamon hot cross buns

Expert rating:
3.0
Waitrose Easter Apple and Cinnamon Hot Cross BunsArabella Horspool/Yours

Waitrose Easter Apple and Cinnamon Hot Cross Buns have a strong flavour profile and are made with scrummy Bramley apples. They are quite bready, but the compote adds some wetness, making them palatable. If I were to be picky, there wasn't enough sultanas for my liking.

Pros

  • Apple compote enhances softness
  • Strong flavour profile

Cons

  • Needs more saltanas
Number of buns per pack:4
Ingredients:Wheat flour (<strong>wheat</strong> flour, calcium carbonate, iron, niacin, thiamin), soaked sultanas (19%) (sultanas, water), water, candied apple (9%) (apple, sugar, glucose-fructose syrup, acidity regulator (citric acid)), spiced Bramley apple compote (5%) (Bramley apple, water, sugar, ginger, cardamom, cinnamon, clove, pimento, black pepper), yeast, invert sugar syrup, rapeseed oil, sugar, <strong>wheat</strong> gluten, emulsifiers (mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), salt, potato starch, flavourings, mixed spices, ground cinnamon, palm fat (certified sustainable), flour treatment agent (ascorbic acid)

Best spiced hot cross buns

Expert rating:
4.0
LIDL Deluxe Apple & Cinnamon Hot Cross BunsArabella Horspool/Yours

If you're a fan of warmly spiced treats, Lidl’s Apple & Cinnamon Hot Cross Buns are a delightful option to pick up this season! Upon unwrapping the pack, you’re immediately greeted with the comforting aroma of cinnamon, with a subtle sweetness from the apple. They are moist, heavy but soft, golden-brown buns are perfectly baked, with a cross on top.

These are only available to buy in-store

Pros

  • Genrously spiced with cinnamon
  • Apple sweetness cuts through

Cons

  • Quite heavy
  • Taste:
    4.0
  • Texture:
    4.0
  • Appearance:
    3.0
Number of buns per pack:4
Ingredients:Cinnamon, apple, orange-infused sultanas

Best savoury hot cross buns

Best savoury hot cross buns

Expert rating:
3.0
M&S/Ocado

M&S have also catered toward a more savoury palate with their Extremely Cheesy Hot Cross Buns. Crammed full of extra mature Barber's farmhouse Cheddar and smooth Red Leicester, it's a delicious vessel for a bacon and egg breakfast sandwich.

Pros

  • Two types of cheese for a strong cheese taste
  • Golden buns

Cons

  • Perhaps too cheesy for some
Number of buns per pack:4
Ingredients:Wheatflour*, Water, Barber's Extra Mature Cheddar Cheese (Milk) (12%), Red Leicester Cheese (12%) (Red Leicester Cheese (Milk), Natural Colour: B-Carotenes), Dried Wheat Gluten, Yeast, Rapeseed Oil, Dried Fermented Wheatflour, Salt, Emulsifier: E471, E472e, E470a, Malted Wheat, Pea Protein, Palm Fat, Rowan Berry Extract, Flour Treatment Agent: Ascorbic Acid, Cornflour, Dextrose, Maltodextrin, Tapioca Starch, Wheat Starch, *Fortified with Calcium, Iron, Vitamin B3 And B1

Best "Marmite" hot cross buns

Expert rating:
3.0
ALDI Village Bakery Mighty Cheesy Hot Cross BunsArabella Horspool/Yours

I can see where ALDI were going with these Mighty Cheesy Hot Cross Buns, but sadly, they didn't quite hit the spot. I love Marmite, but the Mighty Marmite-like flavour made the bread very salty and bitter, with little cheese flavour.

However, the flavour improved with the addition of butter and extra Mighty Yeast Extract spread - perhaps some melted cheese would elevate it.

These hot cross buns are only available to buy in-store

Pros

  • Affordable price
  • Pairs with yeast extract spread

Cons

  • Bitter taste

What are the best supermarket hot cross buns?

Along with our series of testers, I found that the Morrisons The Best Extra Fruity Hot Cross Buns were the best by name and by flavour. Big, fluffy and full of fruit with the right amount of spice, they were a clear winner in our eyes.

Other honourable mentions include ALDI Specially Selected Rhubarb & Custard Hot Cross Buns at just 99p a packet and ASDA Tiramisu Hot Cross Buns, which were delicious toasted!

A selection of the best hot cross buns that I've tried and and tested © Arabella Horspool/Yours

How to serve hot cross buns

There are plenty of ways to serve a hot cross bun. The most traditional way is to cut it in half and toast it, then add some butter, but you can also eat it straight out of the packet!

Here are some of our favourite ways to enjoy them:

• Classic and simple: Serve them straight from the pack, warm or at room temperature, with a pat of butter. The subtle sweetness and spice of the bun shine through on their own!

• Toasted and buttered: For a little extra indulgence, toast your Hot Cross Buns until golden brown, then slather them with butter or even a dollop of clotted cream for a luxurious treat.

Arabella recommends serving hot cross buns toasted with butter, or as a platter with spreads. © Arabella Horspool/Yours

• With your favourite spread: Spread your buns with strawberry jam, raspberry preserves, lemon curd, chocolate spread or a tangy orange marmalade for a sweet and zesty upgrade. It’s a simple way to add a burst of flavour!

• Stuffed with goodness: Want something a little more decadent? Slice your bun open and fill it with sliced bananas, nut butter, or even cream cheese for a fun and filling snack or breakfast.

• In a bread pudding: Use stale Hot Cross Buns to create a delicious bread pudding! Tear them up, mix with eggs, milk, and spices, then bake until golden and custardy.

• Hot cross bun French toast: For a twist on the classic French toast, dip your Hot Cross Bun halves into a whisked egg mixture, fry them up, and serve with syrup or fresh fruit.

• As a brunch staple: Serve them alongside other brunch favourites like scrambled eggs, smoked salmon, or fresh fruit salad for an elevated Easter brunch.

The best hot cross buns FAQs

When do you eat hot cross buns?

Hot Cross Buns are traditionally eaten around Easter, especially on Good Friday, as they are associated with Christian tradition and the marking of the end of Lent. The "cross" on top symbolises the crucifixion of Jesus, and the buns were historically made to mark the end of the fasting period.

Nowadays, these spiced, fruity treats have become popular much earlier in the year and can often be found in bakeries well before the Easter period.

Arabella Horspool is a Commercial Content Writer for Yours at Bauer Media. She's a bookworm who is passionate about TV, film and theatre. She enjoys cooking, scrapbooking, playing board games and walking her three dogs.

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