Heinz Western Grill Steaks

Heinz Western Grill Steaks


  1. Combine 50ml (1½floz) Heinz Classic Barbeque Sauce, parsley and garlic. 
  2. Add the steaks and turn to coat in the mixture; marinate for 30 mins. 
  3. Lightly season steaks evenly with pepper; ensure the grill is oiled to avoid the steaks sticking. 
  4. Place the steaks on the barbecue over a high heat and cook for 5 mins. Flip them, and brush all over with some more Heinz Classic Barbeque Sauce and cook for 3-4 mins more or to taste. 
  5. Turn and brush with any remaining sauce. 
  6. Rest for 3-5 mins before serving loosely covered with foil. 


This recipe is courtesy of Heinz.

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Serve with new potatoes and your favourite vegetables


4 100g (3½oz) beef steaks
1 tbsp fresh parsley, chopped
2 cloves garlic, chopped
Fresh ground black pepper
80ml (3floz) Heinz Classic Barbeque Sauce


Time: 50 mins
Serves: 4
Nutrition: N/A