390g (14oz) can essential Waitrose Ratatouille Provencale
½ x 25g (1oz) pack Waitrose Cooks' Ingredients Basil, chopped
2 essential Waitrose British Chicken Breast Fillets, halved
½ x 150g (5oz) pot essential Waitrose Italian Mozzarella Cherries, drained
- Preheat the oven to 200°C, Gas Mark 6.
- Place the ratatouille in an ovenproof serving dish, stir in half the basil and place the chicken pieces on top.
- Scatter over the mozzarella cherries and remaining basil, season and bake for 30 minutes until golden.
- Recipe from: www.waitrose.com/recipes
- For more delicious recipes see Yours magazine, out every fortnight on a Tuesday.
Try this tasty tray bake for a healthy, high protein dinner
Time: 5 mins
Nutrition: 312 cals 8.6g sugars 12.8g fat (sat fat 5.9g)