Chocolate orange cookies


  • 50g (1.7 oz) The Groovy Food Company Organic Coconut Flour
  • 50g (1.7 oz) The Groovy Food Company Organic Coconut Sugar
  • 100g (3.5 oz) The Groovy Food Company Organic Virgin Coconut Oil, melted and cooled
  • 110g (4 oz) hand cut milk chocolate chips
  • 2 free range eggs
  • zest of 1/2 orange
  • 1/4 tsp baking powder
  • 1/4 tsp salt
  • 1 teaspoon vanilla extract


  1. Preheat the oven to 170C, and lay some baking parchment on a greased baking tray.
  2. In a bowl, blend together the coconut flour, sugar, salt, and baking powder.
  3. Next mix in the eggs, organic virgin coconut oil, vanilla and chocolate chips until everything is mixed well and you have a loose dough.
  4. Wet your hands to prevent sticking, and roll the dough into 9 balls, placed evenly on the baking tray.
  5. Press down with the palm of your hand so they are about 1.5cm thick.
  6. Place in the oven for 12-14 minutes, until the bases are lightly brown.
  7. Remove from the oven and leave to cool for 15 minutes before eating, but DO EAT WARM with milk or plant milk.


Preparation time: 5 mins

Makes: 8

Nutrition: n/a



The coconut sugar adds a really caramelly tinge to the cookies and the orange rounds the whole thing off for brilliantly balanced flavor!