Strawberry, crab and avocado salad

Strawberry, crab and avocado salad
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Method

  1. Place all the ingredients in a bowl and carefully mix until combined. 
  2. Season well with salt and pepper. 
  3. Serve as a starter, or with crusty bread for a light lunch.

Recipes from www.sweetevestrawberry.co.uk

There's more recipes in every issue of Yours magazine, out every fortnight on a Tuesday.

Tip

Really fresh, light and colourful this makes a perfect starter or light lunch

Ingredients

400g strawberries, quartered
3 medium avocados, peeled and cut into chunks
400g fresh white crab meat
1 medium cucumber peeled, sliced lengthways and chopped into chunks
30g pack fresh coriander, stalks removed and chopped
1 tsp sweet chilli sauce
40ml extra virgin olive oil
1 large lime, juiced
salt and cracked black pepper

Notes

Time: 15 mins
Serves: 6
Nutrition: n/a